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Cuisine Soleil Coconut Flour

Obtained from the end of the nut fiber and pressure is exerted to extract the oil, our coconut flour is made without added sugar. It provides a rich texture and a slightly sweet natural flavor.

What is coconut?

The coconut is the fruit of the coconut palm, a member of the palm tree family. It can measure up to 30 cm in diameter and can produce water, milk, and oil!

Health and nutrition:

Naturally gluten and cholesterol free, it contains 20% protein and eight essential amino acids for our bodies. Although naturally sweet, it has a very low glycemic index (35). It is also an extraordinarily high fiber product (up to 60%).

Origin:

Probably originating in the Indo Malaysian region, coconut has managed to acclimate to the tropics. Despite its ability to easily reach 20 meters in heights, the coconut is not a tree but a plant, much like the banana! Formerly known by the indigenous Tenga, the coconut is one of the first known Indian nuts in the west. Coconut was a term invented by the 16th century Portuguese travelers.

Cuisine Soleil Coconut Flour
$9.99
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Gluten FreeNo GMOOrganic